The first recipe I tried was for butter pecan from this site. The second was for a super rich chocolate brownie ice cream based (because I'm incapable of following a recipe without modifying it) off a recipe from the book "Perfect Scoop" by David Lebovitz (I love this book, by the way). Both were DIVINE and so much better than anything I've ever had in the store. I'm excited to try more recipes soon.
And here is a shot of Ross reveling in his chocolate ice cream. That face makes all the work worth while!

Now I have only one problem...what do I make next?
You will have to find a recipe to try when I am out there ;). But the brownie sounds good!
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